Went on Mother's Day for dinner at 7pm. I made reservations in advance and they sat us within 5 minutes of arriving. Delicious as always! Service is always impeccable!! I ordered the Clearman's Combination plate which is chicken, scallops and beef brochettes. It was very tasty! The scallops were my favorite! Hubby ordered rib eye steak and he loved it! You can't go wrong here! Always a pleasure dining at Clearman's!

If you're in the mood to indulge in an excellent steak dinner, this is the best place to experience it! From the delicious salad dressings and pickled cabbage, famous cheese bread and loaded baked potato, you can't go wrong with dinner here. We just enjoyed the bacon wrapped scallops for an appetizer and a boneless ribeye steak cooked to perfection. Exceptional service -- our server Megan anticipated our needs and the general manager Casey checked in on us to make sure our experience was enjoyable. The new bar is beautiful and the bar menus look brand new and updated. Matt at the bar made us delicious espresso martinis after dinner. A must visit!

Steak N Stein - Yes please! Their new bar area is lovely. It gives this gem of a restaurant an updated look. We sat in the bar area and our server was very attentive and polite. He was on it! I ordered the steak and lobster. This dish did not disappoint. The portion is generous. Let's start with the lobster. Wow! A full tail that was delicious. It was big! Dip it in the melted butter. Oh la la! Loved it! The steak was a little overcooked (ordered medium rare) but it was still packed with flavor. It was also tender and juicy! Their baked potatoes are huge! I wemt woth butter, sour cream and their melted cheese. Loved it! Definitely going to come back to have the steak and lobster again. It has a fresh vibe that was much needed.

This restaurant has been our go to for celebratory events for a long time! The quality and service has not changed much and we are grateful. We always make reservations because this place is always hoppin! If you want a good steak, this is the place to go. I always choose the BONELESS RIBEYE STEAK medium rare. It comes with two kinds of salad, all the cheesy bread you can eat, onion rings and a baked potato. A lot of bang for your buck! They are served with multiple dressings and toppings, so many options! For the first time, we did have some over cooked steaks. We feel bad to ask for help but we always order medium rare and this was well done and tough. We had a big group and the place was pretty busy so I get that things happen. We felt a little friction from the staff but they made it right and we really appreciated that. I think that's what makes a really good restaurant. We weren't upset and glad to have a good meal. We'll always come back for more cause this place is delish and the service is top notch.

My friend and I decided to come eat here on a weekday and it was pretty busy! Our server Sarah was super energetic, friendly and accommodating and was able to answer all the questions that we had. Even the manager was nice enough to come check up on us and it feels nice as it shows the management and staff works together as a team. My friend and I decided to opt in for the Calamari, and Rib Eye Steak. By the time we finished our calamari, and blue cheese salad, we literally had no room left for our entrees. What I do like about this place is that they offer three different types of dressings for your salad compared to the Rosemead location with just only blue cheese dressing.

Okay so three stars mainly based on the ambiance versus the food. So I will split this review: Food: 4/5, super fresh and delicious they seem to heat or finish cooking the steak over the fire they bring to the table which definitely adds a touch. For main course I had the ribeye steak with sweet potato fries which were delicious and well seasoned. House salad is good too. We had the tid bits too and the dumplings which were 10/10!! Especially the dumplings considering it's a steak house. Calamari was good too. Highlight: the baked potatoes are great and they bring sauces and condiments for every food and they're super unique and delicious ! Ambiance: it's very dark and poorly lit but it is a sort of vibe. But just be aware it's dark. Great service and knowledgeable staff.